Smithfield Market
Tenants’ Association
020 7248 3151
info@smithfieldmarket.com

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Finclass Ltd

Finclass was the first catering butcher in Smithfield Market when it was established in 1994. Finclass has built its reputation for sourcing the best British meat, game and poultry, for its Michelin stared clients over the last 24 years. Finclass continue to mature beef and lamb in there modern maturation chillers within the market, producing high specification products, tailor made, and delivered to our discerning, London based clients. Finclass remain dedicated to delivering the same service and produce to our clients based on the ethos that our meat goods are ‘created by nature, selected by hand, and matured by time’

Finclass is now also providing an online private delivery service on www.finclass.co.uk

Range and provenance of products available:

Beef: British
Lamb: British
Pork: British
Veal: Holland
Poultry: British and EU
Cooked meats: British and EU
Game: British

Tel: 0207 329 4779

Fax: 0207 329 0271

Email: sales@finclass.co.uk

www.finclass.co.uk

Floorplan Location

 

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OPENING TIMES


MONDAY to FRIDAY mornings from

Midnight to 7am

Closed on Saturday, Sunday and Bank Holidays


Christmas Opening 

The Market will be closed on  24, 25, 26, 30, 31 December and 1 January.


Closure of Poultry Market

As part of an agreement with our landlords, the City of London, to relocate the Market to Barking and Dagenham, the traders left the Poultry Market building at the end of August this year.  The building will become part of the new Museum of London.  Smithfield Market contimues to trade from the two remaining Victorian buildings and will continue to do so until at least 2028.

We know our meat!

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