The Thompson family have been in business since the 1930s, putting three generations of experience behind the Peter Thompson Group Ltd which was formed in 1982. This means that our customers can tap into our unparalleled wealth of personal knowledge and expertise in sourcing, consistently, the right product at the right price for our needs.
This experience and continuity of product knowledge gives us the very special ability to balance customers’ expectations against suppliers’ constraints and so provide imaginative solutions to sometimes exacting product requirements. It also enables us to identify and predict new market trends.
We use this knowledge to ensure the continued success of our own products but also to impress our customers with the popularity of theirs. This, combined with our exacting customer service standards explains why we are still doing business today with some of the companies we were serving more than 60 years ago.
Boxed Poultry (including Organic, free range and Halal)
Sausages and Bacon
Duck and Game birds
Prawns and Scottish smoked Salmon
Provisions including cooked deli meats, Cheese and associated products
1-7 Central Markets
East Market Building
London EC1A 9PQ
Tel: 020 7246 0000
Fax: 020 7248 2593
Email: [email protected]
MONDAY to FRIDAY from 2am (visitors and buyers should arrive by 7am to find full range of stalls open) Closed on Saturday, Sunday and Bank Holidays.
HARTS OF SMITHFIELD CHRISTMAS AUCTION
The traditional meat auction will take place at 10:30am on Saturday 23rd December 2017 at Smithfield Market in Charterhouse Street near the junction with Farringdon Road.